The Plough Inn at Shalbourne
Main Course
Fillet of Naturally Smoked Haddock £15.95
Served on a bed of horseradish flavoured mash potatoes
And topped with a creamy multigrain mustard sauce and peas.
Dressed Devon Crab £12.95
Served with freshly baked bread, marie rose sauce and a salad garnish
Roast Shoulder of English Lamb £14.95
Slowly roasted with rosemary & garlic until crisp on the outside
and succulent on the inside.
Served with port & rosemary sauce and fresh vegetables
Chicken & Mushroom Pie £10.95
Made with breast of chicken, mushrooms & tarragon in a veloute sauce topped with shortcrust
Pastry and served with fresh vegetables or chips & peas
Steak, Ale & Stilton Pie £11.95
Made with prime steak, Henry’s IPA, Stilton cheese and mushrooms
In a rich sauce with puff pastry topping
Served with chips and peas.
Salmon Fishcakes £10.95
Made with finest red salmon and fresh herbs. Served with a dressed salad.
Hot Red Thai Prawn Curry £10.95
Tiger prawns in coconut milk with authentic Thai spices
Chilli Beef Enchiladas £10.95
Our legendary beef chilli in flour tortillas topped with tomato salsa and melted cheese.
Served with dressed salad
Beef Chilli & Rice £9.95
Made with prime minced beef and served with rice
Fusilli Arrabiata £9.25
Twists of Italian pasta in a rich tomato sauce with peepers, chilli, garlic & herbs, topped with
Fresh Parmesan and served with a dressed salad.
Spaghetti Carbonara £10.25
Made with fresh cream, home-cooked ham, parmesan cheese
and served with a dressed salad
Italian Style Meatballs £10.50
Made with prime minced beef & fresh herbs and served with a tomato sauce on a bed of
spaghetti with dressed salad garnish
(v) Aubergine & Walnut Bake £9.95
Chargrilled aubergine slices, walnuts & butternut squash in a tomato sauce with a
Gruyère cheese and sage crumb topping. Served with salad & chips
(v) Glamorgan Sausages £8.95
Tasty vegetarian sausages filled with potato, leeks & cheese
Served with fresh vegetables or salad & chips.
Scampi, Chips & Peas £9.95
Battered Haddock £9.25
Served with chips & peas
Bangers & Mash £10.50
Locally made, award winning real pork sausages
served with a creamy mashed potato, onion gravy & peas
Home-cooked Ham, Egg & Chips £9.95
Home cooked ‘real’ ham, served with egg and chips
8oz Fillet Steak £18.95
Grilled to your preference and served with chips & salad.
May also be served with a mixed peppercorn sauce
Or a red wine and balsamic reduction
All prices inclusive of VAT
Products may contain traces of nuts
Booking is advisable
Tel: 01672 870295
Main Course
Fillet of Naturally Smoked Haddock £15.95
Served on a bed of horseradish flavoured mash potatoes
And topped with a creamy multigrain mustard sauce and peas.
Dressed Devon Crab £12.95
Served with freshly baked bread, marie rose sauce and a salad garnish
Roast Shoulder of English Lamb £14.95
Slowly roasted with rosemary & garlic until crisp on the outside
and succulent on the inside.
Served with port & rosemary sauce and fresh vegetables
Chicken & Mushroom Pie £10.95
Made with breast of chicken, mushrooms & tarragon in a veloute sauce topped with shortcrust
Pastry and served with fresh vegetables or chips & peas
Steak, Ale & Stilton Pie £11.95
Made with prime steak, Henry’s IPA, Stilton cheese and mushrooms
In a rich sauce with puff pastry topping
Served with chips and peas.
Salmon Fishcakes £10.95
Made with finest red salmon and fresh herbs. Served with a dressed salad.
Hot Red Thai Prawn Curry £10.95
Tiger prawns in coconut milk with authentic Thai spices
Chilli Beef Enchiladas £10.95
Our legendary beef chilli in flour tortillas topped with tomato salsa and melted cheese.
Served with dressed salad
Beef Chilli & Rice £9.95
Made with prime minced beef and served with rice
Fusilli Arrabiata £9.25
Twists of Italian pasta in a rich tomato sauce with peepers, chilli, garlic & herbs, topped with
Fresh Parmesan and served with a dressed salad.
Spaghetti Carbonara £10.25
Made with fresh cream, home-
Italian Style Meatballs £10.50
Made with prime minced beef & fresh herbs and served with a tomato sauce on a bed of
spaghetti with dressed salad garnish
(v) Aubergine & Walnut Bake £9.95
Chargrilled aubergine slices, walnuts & butternut squash in a tomato sauce with a
Gruyère cheese and sage crumb topping. Served with salad & chips
(v) Glamorgan Sausages £8.95
Tasty vegetarian sausages filled with potato, leeks & cheese
Served with fresh vegetables or salad & chips.
Scampi, Chips & Peas £9.95
Battered Haddock £9.25
Served with chips & peas
Bangers & Mash £10.50
Locally made, award winning real pork sausages
served with a creamy mashed potato, onion gravy & peas
Home-
8oz Fillet Steak £18.95
Grilled to your preference and served with chips & salad.
May also be served with a mixed peppercorn sauce
Or a red wine and balsamic reduction
All prices inclusive of VAT
Products may contain traces of nuts
Booking is advisable
Tel: 01672 870295